Cheese Scrambled Eggs

Directions

1. 1
   Place butter in a shallow 2-quart casserole dish.
2. 2
   Microwave on High until melted.
3. 3
   Add eggs, milk, salt and pepper.
4. 4
   Beat with a fork to scramble.
5. 5
   Microwave 6 to 8 minutes on High or until eggs are almost set, but very soft, stirring once.
6. 6
   Top with cheese.
7. 7
   Microwave 1 1/2 to 2 minutes on High or until cheese is softened.
8. 8
   Serves 4.