Cheese Shrimp Casserole

11 ingredients
5 steps

Ingredients

  • 6 slices firm white bread, crusts removed
  • 4 Tbsp. butter, melted
  • 1 c. grated Swiss
  • 2 green onions, chopped
  • 1/2 tsp. salt
  • 1/2 tsp. mustard
  • 2 Tbsp. minced parsley
  • 1/2 lb. small cooked shrimp
  • 3 eggs
  • 1 1/2 c. half and half
  • 1/2 c. sour cream

Directions

  1. 1
    Cut each slice of bread diagonally and dip in butter.
  2. 2
    Arrange 1/2 in bottom of an 8-inch square dish. Sprinkle 1/2 of cheese, onion, parsley and shrimp on top of bread slices.
  3. 3
    Repeat bread and cheese layers. Beat eggs, salt, mustard, milk and sour cream. Pour over casserole.
  4. 4
    Refrigerate overnight.
  5. 5
    Cook 30 to 40 minutes at 350° until puffed.

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