Cheese Snack Bread

Directions

1. 1
   mix water& yeast.
2. 2
   To the scalded milk add shotning,sugar,& salt.
3. 3
   Set aside to cool.
4. 4
   Gradually add flour to a stiff dough.
5. 5
   Knead& place in a warm place to almost double in size.
6. 6
   Press dough into a greased cookie sheet.
7. 7
   Have outside edges a little higher than center.
8. 8
   Mix egg,milk,onion&salt.
9. 9
   spread over top of the dough.
10. 10
    Sprinlle chhese over the top.
11. 11
    Let rise 25 minutes& bake 425 degrees 20 minutes.
12. 12
    Serve hot with butter.