Cheese Souffle
7 ingredients
1 steps
Ingredients
- 3 cups croutons
- 6-ounces grated cheddar cheese
- 6 eggs
- 3 cups milk
- 1 teaspoon mustard
- 1 teaspoon onion powder
- Salt and Pepper to taste
Directions
-
1Place croutons in well greased baking dish. Mix remaining ingredients together and pour over croutons. Soak overnight. Bake at 325° for 55-60 minutes.
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