Cheese Souffle

Directions

1. 1
   Spread butter on all 15 slices of bread; crumble each slice. Put a layer of bread in bottom of 8-quart baking dish.
2. 2
   Next, shred cheese.
3. 3
   Put a layer of cheese on top of bread.
4. 4
   Put a bread layer, then cheese layer until you come to top.
5. 5
   Put the Mozzarella cheese on top.
6. 6
   Pour milk over top.
7. 7
   Beat eggs and pour over top. Add salt and pepper to your taste.
8. 8
   Bake at 350° for 30 to 40 minutes until brown.