Cheese Soup
9 ingredients
5 steps
Ingredients
- 2 c. water
- 1/2 c. carrots, sliced
- 2 c. potatoes, cubed
- 1/4 c. onion, chopped
- 1/4 c. margarine
- 1/4 c. flour
- 2 c. milk
- 1 to 2 c. Velveeta or Cheez Whiz
- 1 c. cubed ham
Directions
-
1Combine water, carrots, potatoes and onion.
-
2Bring to a boil. Cook 10 to 15 minutes; do not drain.
-
3Melt margarine; add flour. Stir in milk.
-
4Add cheese.
-
5Mix with vegetables.
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