Cheese Soup

Directions

1. 1
   Dissolve
2. 2
   bouillon cubes in hot water.
3. 3
   Combine vegetables, parsley
4. 4
   and
5. 5
   seasonings
6. 6
   with bouillon water.
7. 7
   Mix and simmer
8. 8
   30 minutes until vegetables are tender.
9. 9
   Mash vegetables.
10. 10
    Add
11. 11
    milk gradually while stirring;
12. 12
    then add flour in the same manner. Add cheese and stir until melted.