Cheese Spaghetti

4 ingredients
7 steps

Ingredients

  • 3/4 box Velveeta cheese
  • 2 lb. noodles
  • 1 lb. bacon
  • 2 cans Hunt's spaghetti sauce

Directions

  1. 1
    Cut up bacon and fry.
  2. 2
    (Do not drain bacon fat.)
  3. 3
    Add sauce. Bring to a boil. Cut up cheese. Drop into sauce mixture.
  4. 4
    Let cheese melt.
  5. 5
    Cook noodles.
  6. 6
    Drain and rinse.
  7. 7
    Add sauce and noodles together. Stir.

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