Orange Pound Cake

9 ingredients
4 steps

Ingredients

  • 2 sticks margarine
  • 1 c shortening
  • 3 c sugar
  • 5 eggs
  • 3 c flour-plain
  • 1/2 tsp baking powder
  • 1 c milk
  • 1 tsp orange flavoring
  • 1 tsp vanilla flavoring

Directions

  1. 1
    Cream margarine, shortening and sugar thoroughly until light and fluffy.
  2. 2
    Add eggs, flour, baking powder and milk then add flavorings. Blend well.
  3. 3
    Grease well a 10 inch tube pan, add cake batter.
  4. 4
    Bake in 325 degree oven for 1 hour and 15 minutes.

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