Cheese Straws

5 ingredients
5 steps

Ingredients

  • 1/2 c. butter, softened
  • 16 oz. sharp Cheddar cheese, shredded
  • 2 c. flour
  • salt to taste
  • 1 tsp. or more cayenne pepper

Directions

  1. 1
    Combine butter, cheese, flour, salt and cayenne pepper in bowl; mix well.
  2. 2
    Spoon into pastry bag.
  3. 3
    Press into straws on nonstick baking sheet.
  4. 4
    Bake at 350° for 7 minutes.
  5. 5
    Yields 100 servings.

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