Cheese Straws

5 ingredients
3 steps

Ingredients

  • 2 c. Kraft sharp Cheddar cheese, shredded
  • 1/2 c. butter (cheese and butter room temperature)
  • 1 c. flour
  • 1 tsp. salt
  • 1/2 tsp. ground red pepper

Directions

  1. 1
    Mix all together.
  2. 2
    Roll dough and cut into strips.
  3. 3
    Bake at 325° for 20 or 25 minutes.

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