Squash Casserole

7 ingredients
7 steps

Ingredients

  • 6 c. sliced squash
  • 1/4 c. butter
  • 1/2 c. onion, chopped
  • 1 c. whole kernel corn
  • 1/2 c. green chilies
  • salt and pepper to taste
  • 1 c. grated cheese

Directions

  1. 1
    Saute onion and squash in butter.
  2. 2
    Add salt and pepper.
  3. 3
    Cook until tender.
  4. 4
    Add chilies and corn.
  5. 5
    Pour into greased or sprayed with Pam casserole dish.
  6. 6
    Cover with cheese.
  7. 7
    Bake at 350° until cheese melts.

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