Cheese Straws

Directions

1. 1
   Sift salt and pepper with flour; fold in butter.
2. 2
   Let cheese be at room temperature.
3. 3
   Work cheese until smooth into flour mixture.
4. 4
   Run through a cookie press or cut in desired lengths. Bake at 400° for 10 minutes or until they are firm to the touch (so that they are crisp).