Cheese Stuffed Bread

10 ingredients
7 steps

Ingredients

  • 1 (16 oz.) loaf sourdough, French-style bread
  • 1/2 c. butter
  • 6 medium cloves garlic, crushed
  • 2 Tbsp. sesame seed (optional)
  • 1 1/2 c. sour cream
  • 2 c. Monterey Jack cheese, cubed
  • 1/2 c. Parmesan cheese, grated
  • 2 Tbsp. dry parsley
  • 1 c. Cheddar cheese, shredded
  • 1 (14 oz.) can artichoke hearts

Directions

  1. 1
    Cut bread in half lengthwise.
  2. 2
    Hollow out both pieces of bread and set removed portions aside.
  3. 3
    Melt butter over low heat.
  4. 4
    Add pieces of bread that were set aside and cook until golden.
  5. 5
    At the same time, also add garlic and sesame seed.
  6. 6
    When it turns golden, remove from heat.
  7. 7
    Now add sour cream, Monterey Jack cheese, Parmesan cheese, parsley and 1/2 cup Cheddar cheese.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Legion Whey (French Vanilla)

Legion Whey (French Vanilla)

Legion

A
Malt Loaf

Malt Loaf

Soreen

D NOVA 4

Mustard, new york style

Spartan

E NOVA 3

Dressing, western french style

E NOVA 4

Ice cream, french quarter praline

Prestige

D NOVA 4

Pretzel, sourdough nuggets

D NOVA 3

Banana walnut loaf cake

E NOVA 4

Cranberry pecan loaf cake

E NOVA 4

More Recipes to Try

French Bread

5 ingredients

Poppy Seed Cake

7 ingredients

Cheese Wine Log

6 ingredients

Potato And Pork Chop Casserole

6 ingredients

Simple Lemon Icebox Pie

4 ingredients

Fruit Pizza

6 ingredients

Layered Salad

10 ingredients

Hash Brown Quiche

9 ingredients

Hamburger Corn Pone Pie

9 ingredients

Refrigerated Pickles

6 ingredients

Spanish Cake

8 ingredients

Party Punch

5 ingredients