Cheese Stuffed Chicken

Directions

1. 1
   Rinse and pat dry chicken.
2. 2
   Use a sharp knife; cut small pocket in side of each breast.
3. 3
   Insert cheese slice in pocket.
4. 4
   In a small bowl beat egg white slightly.
5. 5
   In another bowl stir together flour, Parmesan cheese, parsley and paprika.
6. 6
   Dip chicken in egg, then coat with flour mixture.
7. 7
   Spray 10 x 6 x 2-inch baking pan or dish.
8. 8
   Arrange chicken in dish and bake in a 375° oven 20 to 25 minutes, until chicken is tender and not pink.