Cheese Tarts

5 ingredients
7 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese, softened
  • 1/4 c. sugar
  • 2 eggs
  • 12 vanilla wafers
  • 1 (21 oz.) can pie filling

Directions

  1. 1
    Mix cream cheese, sugar and eggs until smooth.
  2. 2
    Place 1 vanilla wafer in bottom of cupcake cup.
  3. 3
    Place heaping tablespoonfuls of cheese mixture into each cup.
  4. 4
    Bake at 350° for 10 to 12 minutes.
  5. 5
    Cool.
  6. 6
    Top with pie filling (cherry or blueberry).
  7. 7
    Graham cracker pie crust may be substituted for vanilla wafer cupcakes.

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