Guacamole

Name: Guacamole
Ingredients: 2 whole Avocados; 1 Tablespoon Lime Juice; 1/4 cups Minced Onion; 1 clove Garlic, Minced; 1 whole Jalapeno Pepper, Seeded And Minced; 1/4 teaspoons Chili Powder; 3/4 teaspoons Coarse Salt; Freshly Ground Pepper, to taste; 1/4 cups Seeded And Diced Tomato; Chopped Fresh Cilantro, To Garnish (optional)

10 ingredients

8 steps

Ingredients

2 whole Avocados
1 Tablespoon Lime Juice
1/4 cups Minced Onion
1 clove Garlic, Minced
1 whole Jalapeno Pepper, Seeded And Minced
1/4 teaspoons Chili Powder
3/4 teaspoons Coarse Salt
Freshly Ground Pepper, to taste
1/4 cups Seeded And Diced Tomato
Chopped Fresh Cilantro, To Garnish (optional)

Directions

1

1.
2

Cut the avocados in half, remove the pit and scoop the flesh into a medium-size bowl.
3

Using a fork or a potato masher, mash the avocados with the lime juice, onion, garlic, jalapeno, chili powder, salt and pepper.
4

Taste and adjust the seasoning to your liking.
5

Gently stir in the tomato.
6

2.
7

If desired, you can garnish the guacamole with chopped fresh cilantro.
8

If not serving immediately, cover with plastic wrap, pressing the plastic wrap against the dip, and refrigerate.