Cheese Tarts

5 ingredients
5 steps

Ingredients

  • 3 (8 oz.) cream cheese (room temperature)
  • 3 eggs
  • 2 tsp. vanilla
  • 4 drops lemon juice
  • 1 1/4 c. sugar

Directions

  1. 1
    Mix ingredients.
  2. 2
    Use small foil liners and small cupcake pans. Place one vanilla wafer in bottom of cupcake liners.
  3. 3
    Top wafer with cheese mixture 2/3 full.
  4. 4
    Bake at 350° for 15 minutes.
  5. 5
    Cool top with either cherry pie filling or blueberry pie filling.

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