Cheese Tarts

5 ingredients
6 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese (room temperature)
  • 2 eggs
  • 3/4 c. sugar
  • 1 Tbsp. lemon juice
  • 1 tsp. vanilla

Directions

  1. 1
    Place in bowl and beat at high speed until smooth.
  2. 2
    Line muffin tins or use aluminum foil cups on cookie sheet.
  3. 3
    Place 1 vanilla wafer in each cup.
  4. 4
    Fill each cup about 3/4 with cheese mixture. Let cool.
  5. 5
    Top with your favorite Musselman's pie fillings (cherry, blueberry, apple).
  6. 6
    Bake in 375° oven for 20 minutes.

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