Mock Meatballs
10 ingredients
6 steps
Ingredients
- 1 1/2 cup cracker crumbs
- 1 cup shredded cheddar cheese
- 1 cup finely chopped walnuts or pecans
- 1/4 tsp garlic powder
- 1/2 tsp salt
- 1 pinch of ground sage
- 2 tbsp fresh parsley, chopped
- 4 eggs, beaten
- 2 tbsp oil
- 1 can tomato sauce
Directions
-
1Combine all ingredients except oil and sauce.
-
2Mix well and shape into 1 inch balls.
-
3Saute in oil.
-
4When Brown remove and drain well.
-
5Place in shallow casserole, pour sauce over, and bake at 350 for 45 minutes.
-
6Makes about 30 - 40 balls.
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