Cheese Tasters

Directions

1. 1
   Cream butter; add flour and next 3 ingredients, mixing until well blended.
2. 2
   Stir in cereal.
3. 3
   Shape mixture into 1-inch balls. Place balls about 1-inch apart on ungreased baking sheets.
4. 4
   Flatten each ball with a fork dipped in flour.
5. 5
   Bake at 325° for 20 to 22 minutes or until lightly browned.
6. 6
   Let cool completely on wire racks.
7. 7
   Yield:
8. 8
   5 1/2 dozen.