Cheese Taters

4 ingredients
6 steps

Ingredients

  • 1 (16 oz.) pkg. Idaho instant potatoes
  • 2 (8 oz.) pkg. cream cheese, softened
  • 1 egg
  • 1 medium chopped onion

Directions

  1. 1
    Prepare potatoes according to instructions on package.
  2. 2
    Add cream cheese, egg and onion.
  3. 3
    Whip potatoes and other ingredients until blended together.
  4. 4
    Pour into greased 11 x 9 x 2-inch glass baking dish.
  5. 5
    Bake at 375°
  6. 6
    for 45 minutes, or until top is lightly golden.

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