Cheese Toasts

7 ingredients
6 steps

Ingredients

  • 12 slices baguette, cut diagonal (1/2 inch thick)
  • 1 cup freshly shredded parmesan cheese
  • 1/3 cup mayonnaise
  • 1 tablespoon finely chopped fresh parsley
  • 1 smashed garlic clove
  • 1/4 teaspoon salt
  • 1/8 teaspoon cayenne

Directions

  1. 1
    Preheat oven to 400°F.
  2. 2
    Spread the bread on a baking sheet.
  3. 3
    Mix the cheese, mayonnaise, parsley, garlic, salt and cayenne in a small bowl.
  4. 4
    Spread a heaping tablespoon of the cheese mixture on each slice of bread.
  5. 5
    Bake until golden brown and bubbly, 6 to 8 minutes.
  6. 6
    Serve hot.

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