Cheese Wafers

3 ingredients
5 steps

Ingredients

  • 1/2 lb. margarine, softened
  • 1/2 lb. sharp cheese, grated
  • 2 c. self-rising flour

Directions

  1. 1
    Mix margarine and cheese thoroughly.
  2. 2
    Blend in flour.
  3. 3
    Shape into roll, about the diameter of a quarter.
  4. 4
    Chill overnight. Slice wafers 1/4-inch thick.
  5. 5
    Bake at 350° for 10 to 12 minutes, or until lightly browned.

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