My Favorite Lasagna
12 ingredients
14 steps
Ingredients
- 16 ounces lasagna noodles
- 2 lbs hamburger
- 15 ounces diced tomatoes
- 6 ounces tomato puree
- 8 ounces tomato sauce
- salt
- garlic powder, to taste
- 1 tablespoon parsley flakes
- 1 tablespoon oregano
- 1 onion, medium-sized
- 10 ounces cheddar cheese soup
- 12 ounces mozzarella cheese, sliced
Directions
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1Brown hamburger and onion, crumbling till browned.
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2Add tomatoes, paste, sauce, oregano, garlic, parsely and salt.
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3Simmer together.
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4Meanwhile, run can of unopened soup uner hot water.
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5Cook noodles until tender.
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6Layer as follows in 9x13 lasagna pan:.
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7Always start and end with the sauce.
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8sauce.
-
9noodles.
-
10mozerella cheese.
-
111/2 can cheddar cheese soup.
-
12sauce.
-
13repeat layers.
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14Bake at 350 for 1 hour.
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