Cheese Waffles

Directions

1. 1
   1. Preheat waffle iron.
2. 2
   2. Combine the first 4 ingredients in a bowl and whisk to combine.
3. 3
   3. Add the cheese and make sure to coat it with the flour mixture (this will help the cheese stay separated).
4. 4
   3. In a separate bowl, whisk the eggs, milk and butter.
5. 5
   4. Add the dry ingredients into the wet mixture and whisk to combine.
6. 6
   5. Pour about 1/3 cup of the batter into the greased waffle iron and cook 3-5 minutes.
7. 7
   6. Serve.