Cheese Wedges

9 ingredients
9 steps

Ingredients

  • 1 c. all-purpose flour
  • 1/2 c. yellow corn meal
  • 1/2 tsp. chili powder
  • 1/4 c. margarine, melted
  • 1/4 c. milk
  • 1 large egg
  • 1 1/2 c. sharp Cheddar cheese, shredded
  • 1 (4 oz.) can green chilies
  • 1/4 c. green onions, chopped fine

Directions

  1. 1
    In a bowl, mix flour, corn meal and chili powder.
  2. 2
    Add butter, milk and egg.
  3. 3
    Stir until just moistened.
  4. 4
    Press mixture into nine-inch square pan.
  5. 5
    Bake at 350° until mixture is lightly browned and begins to pull away from sides of pan (about 25 minutes).
  6. 6
    Mix cheese, chilies and green onions; spread over hot mixture.
  7. 7
    Return to oven and bake until cheese melts (about 15 to 20 minutes).
  8. 8
    Serve either hot or cold.
  9. 9
    Makes 12 pieces.

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