Cheeseburger Bacon Macaroni
6 ingredients
3 steps
Ingredients
- 3/4 pound ground beef
- 1 1/2 cups water
- 1/2 cup 2% reduced-fat milk
- 1 package knorr pasta side cheesi bacon macaroni
- 1/2 cup tomatoes
- onions optional burger toppings
Directions
-
1Brown ground beef in 12-inch nonstick skillet over medium-high heat, about 5 minutes. Drain if desired.
-
2Add water and milk and bring to a boil over high heat. Stir in Knorr(R) Pasta SidesTM - Cheesy Bacon Macaroni and return to a boil. Reduce heat to medium and cook, stirring occasionally, 10 minutes or until pasta is tender.
-
3Stir in tomato. Serve with Burger Toppings.
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