Cheeseburger Biscuit Pie

Name: Cheeseburger Biscuit Pie
Ingredients: 1 (12 oz.) refrigerated biscuits; 1 lb. lean ground beef; 1/4 c. chopped onion; 1/3 c. ketchup; 3 Tbsp. mustard; 1/4 tsp. salt; 1/4 tsp. pepper; 7 slices American cheese

8 ingredients

1 steps

Ingredients

1 (12 oz.) refrigerated biscuits
1 lb. lean ground beef
1/4 c. chopped onion
1/3 c. ketchup
3 Tbsp. mustard
1/4 tsp. salt
1/4 tsp. pepper
7 slices American cheese

Directions

1

Heat oven to 400°. Grease 9-inch pie pan. Separate dough into 10 biscuits. Press 6 biscuits over bottom and up the sides of the pie pan to form crust. Cut the other 4 biscuits into quarters and set aside. Brown ground beef and onion until thoroughly cooked; drain. Add ketchup, mustard, salt and pepper. Heat until bubbly. Spoon into biscuit-lined pan. Arrange cheese slices on top of beef mixture. Place biscuit quarters, point side down, around the edge of the pie pan. Bake at 400° for 15 to 17 minutes or until biscuits are golden brown.