Cheeseburger Macaroni

7 ingredients
1 steps

Ingredients

  • 1 lb ground beef
  • 1 cup onion, diced
  • salt and pepper
  • 1 (14 1/2 ounce) can stewed tomatoes
  • 1 cup water
  • 1 cup elbow macaroni
  • 1 cup shredded cheddar cheese

Directions

  1. 1
    Brown beef and onion in large skillet; drain. Salt and pepper to taste. Add undrained tomatoes and one cup water; bring to boil. Stir in macaroni. Bring to boil; reduce heat. Simmer, covered, ten minutes or until macaroni is done, stirring once. Sprinkle cheese evenly over top, cover until cheese is melted.

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