Cheeseburger Pasta

6 ingredients
4 steps

Ingredients

  • 1 lb ground beef
  • 1 (10 3/4 ounce) can Campbell's cheddar cheese soup
  • 1 (10 1/2 ounce) can beef broth
  • 1 12 cups water
  • 12 cup ketchup
  • 2 cups medium pasta shells (uncooked)

Directions

  1. 1
    Cook beef in a large skillet until browned.
  2. 2
    Drain fat.
  3. 3
    Add soup, broth, water, ketchup, and pasta.
  4. 4
    Bring to a boil and cook over medium heat for 10 minutes or until pasta is done, stirring often.

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