Cheeseburger Pasta

5 ingredients
5 steps

Ingredients

  • 1 lb ground beef
  • 1 (10 3/4 ounce) can cheddar cheese soup
  • 1 (10 3/4 ounce) can tomato soup
  • 1 1/2 cups water
  • 2 cups uncooked medium pasta shells

Directions

  1. 1
    Cook beef in skillet until browned.
  2. 2
    Pour off fat.
  3. 3
    Add soups, water and pasta.
  4. 4
    Heat to a boil.
  5. 5
    Cover, and cook over medium heat 10 minute or until done, stirring often.

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