Cheeseburger Soup

Name: Cheeseburger Soup
Ingredients: 1 1/2 c. water; 2 small carrots, grated; 1 small onion, chopped; 1 Tbsp. beef bouillon; 1 lb. ground beef; 8 oz. Velveeta cheese, cubed; 1/2 lb. sliced bacon; 2 c. cubed peeled potatoes; 1/4 c. chopped green pepper; 1 clove garlic, minced; 1/2 tsp. salt; 2 1/2 c. milk, divided; 3 Tbsp. all-purpose flour; 1/4 tsp. pepper

14 ingredients

7 steps

Ingredients

1 1/2 c. water
2 small carrots, grated
1 small onion, chopped
1 Tbsp. beef bouillon
1 lb. ground beef
8 oz. Velveeta cheese, cubed
1/2 lb. sliced bacon
2 c. cubed peeled potatoes
1/4 c. chopped green pepper
1 clove garlic, minced
1/2 tsp. salt
2 1/2 c. milk, divided
3 Tbsp. all-purpose flour
1/4 tsp. pepper

Directions

1

In a large saucepan, combine water, carrots, onion, beef bouillon, potatoes, green pepper, garlic and salt.
2

Bring to a boil.
3

Reduce heat and cover.
4

Simmer 15 to 20 minutes until potatoes are tender.
5

Brown beef and drain.
6

Stir in beef and 2 cups milk.
7

Heat through.