Cheesecake

4 ingredients
4 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese, softened
  • 2 c. milk
  • 1 pkg. instant lemon pudding
  • 1 (8 or 9-inch) graham crust

Directions

  1. 1
    Place cream cheese into a bowl.
  2. 2
    Stir in 1/2 cup milk until smooth.
  3. 3
    Add remaining milk and pudding. Use mixer to mix well. Pour into graham crust and chill for 1 hour.
  4. 4
    Garnish with desired fruit, blueberries, etc.

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