Cheesecake

7 ingredients
1 steps

Ingredients

  • 3 (8 oz.) pkg. cream cheese (at room temperature)
  • 4 eggs, separated
  • 1 c. sugar, divided into 3/4 and 1/4
  • 1 tsp. vanilla
  • 16 graham crackers, crushed
  • 1/4 c. butter, melted
  • 1 pt. sour cream

Directions

  1. 1
    Combine cream cheese, egg yolks, 3/4 cup sugar and vanilla; beat until smooth. Beat egg whites stiff; fold into cream cheese mixture. Combine 3/4 of graham cracker crumbs and butter; cover bottom of greased 9-inch tube pan with crumb mixture. Pour cake mixture on top of crumbs and bake at 350° for 40 to 50 minutes or until slightly brown. Remove from oven.

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