Cheesecake

10 ingredients
5 steps

Ingredients

  • 18 oz. cream cheese (6 - 3 oz. pkg.)
  • 1 tsp. lemon juice
  • 3 egg yolks
  • 3/4 c. sugar
  • 1 tsp. vanilla
  • 12 graham crackers
  • 1/8 lb. butter
  • 1 pt. sour cream
  • 1/2 c. sugar
  • 1/2 tsp. vanilla

Directions

  1. 1
    Grease sides of pan.
  2. 2
    Layer graham cracker and butter on bottom.
  3. 3
    Mix well the cream cheese, lemon juice, egg yolks, 3/4 cup sugar and 1 teaspoon vanilla and pour over graham crackers. Bake at 300° for 25 minutes.
  4. 4
    Remove and cool for 10 - 15 minutes. Mix together sour cream, remaining sugar and vanilla. Pour on top of cheesecake and return to 450° oven.
  5. 5
    Bake for 10 minutes.

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