Cheesecake

Name: Cheesecake
Ingredients: 8 oz. cream cheese (room temperature); 2 eggs; 1/2 c. sugar; 1/2 tsp. vanilla; 1 pt. (16 oz.) sour cream; 1/2 tsp. vanilla; 1/2 tsp. cinnamon; 5 Tbsp. sugar; graham cracker crust

9 ingredients

4 steps

Ingredients

8 oz. cream cheese (room temperature)
2 eggs
1/2 c. sugar
1/2 tsp. vanilla
1 pt. (16 oz.) sour cream
1/2 tsp. vanilla
1/2 tsp. cinnamon
5 Tbsp. sugar
graham cracker crust

Directions

1

Mix the cream cheese, eggs, sugar and vanilla until smooth. Pour into a 9-inch graham cracker crust and bake at 350° for 20 minutes (until firm).
2

Mix sour cream, vanilla, cinnamon and sugar.
3

Pour over baked mixture and bake for 5 minutes.
4

If you want to top the cheesecake with fruit, omit the cinnamon.