Cheesecake Cupcake

Directions

1. 1
   1. Preheat oven to 350 degrees F (175 degrees C). Line cupcake tins with cupcake liners
2. 2
   2. Crush the graham crackers and mix with butter. Place 1 tablespoon of this mixture in each cupcake liner, and press down on the mixture to make the crust.
3. 3
   3. In a mixing bowl, beat room temperatured cream cheese, sugar, eggs and vanilla until light and fluffy.
4. 4
   4. Fill each cupcake liner with the cream cheese mixture, almost to the top.
5. 5
   5. Bake for 15 minutes. Remove from oven and cool.
6. 6
   6. Top with a teaspoonful of cherry pie filling.
7. 7
   7. Remove cupcake liner before serving (optional)