Cheesecake Cupcakes

Directions

1. 1
   Preheat oven to 350F
2. 2
   Line muffin pans with 24 liners.
3. 3
   Place a vanilla wafer, or graham cracker, in bottom of each paper.
4. 4
   Blend first 4 ingredients at high speed until creamy smooth.
5. 5
   Pour cheese batter equally in each liner (about 1/2 full).
6. 6
   Sprinkle cinnamon on top before baking or top with blueberry or cherry pie filling when cool.
7. 7
   May be frozen plain or with fruit toppings.
8. 8
   (Optional)