Cheesecake Cupcakes

4 ingredients
2 steps

Ingredients

  • 3 large pkg. cream cheese
  • 1 c. sugar
  • 5 eggs
  • 2 tsp. vanilla

Directions

  1. 1
    Beat together all ingredients until light and fluffy. Fill lined cupcake pans 3/4 full. Bake at 350° for about 25 minutes. Top with about 1 teaspoon of any pie filling and return to oven for 10 minutes.
  2. 2
    Cool and keep refrigerated.

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