Cheesecake Delight
4 ingredients
7 steps
Ingredients
- 1 angel food cake
- 2 envelopes Dream Whip
- 1 can cherry pie filling
- 1 large cream cheese, room temperature
Directions
-
1Tear cake into small hunks and put in 9 x 13 pan.
-
2Whip Dream Whip according to package direction.
-
3Cut cream cheese into small bits and add to Dream Whip.
-
4Whip until smooth.
-
5Pour over cake and stir gently until all the cake is covered.
-
6Pour pie filling on top and smooth so it will look nice,
-
7Refrigerate at least 3 hours before serving.
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