Cheesecake Dip

5 ingredients
3 steps

Ingredients

  • 8 ounces cream cheese, softened
  • 1/4 cup sugar
  • 1/4 cup milk
  • 2 cups Cool Whip
  • 1 teaspoon vanilla

Directions

  1. 1
    Beat cream cheese, sugar and milk until smooth.
  2. 2
    Fold in Cool Whip and vanilla. Chill.
  3. 3
    Serve with angel food cake cubes, pound cake cubes, fresh fruit, graham crackers.

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