Cheesecake Pie

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Beat together cream cheese, 2/3 cup sugar and almond extract until fluffy.
3. 3
   Add eggs, one at a time, beating after each one at low speed until blended.
4. 4
   Pour into ungreased 9-inch pie pan.
5. 5
   Bake at 350° for 35 minutes or until knife inserted comes out clean.
6. 6
   Stir together sour cream, 3 tablespoons sugar and vanilla.
7. 7
   Carefully spread atop hot pie. Cool.
8. 8
   Cover and chill.