Cheesecake Squares

Directions

1. 1
   Cream butter with packed brown sugar; add flour and chopped walnuts.
2. 2
   Mix until crumbly.
3. 3
   Reserve 2 cups for topping.
4. 4
   Press remaining mixture into bottom of greased 9 x 13-inch pan.
5. 5
   Bake at 350° for 12 to 15 minutes, until lightly browned.
6. 6
   Blend 1/2 cup sugar and cream cheese until smooth.
7. 7
   Add eggs, milk, lemon juice and vanilla.
8. 8
   Beat well.
9. 9
   Spread on baked crust.
10. 10
    Sprinkle with reserved topping.
11. 11
    Bake at 350° for 25 minutes.
12. 12
    Cool.
13. 13
    Cut into 2 inch squares.