Prune Nut Cake
10 ingredients
6 steps
Ingredients
- 2 c. sugar
- 1 tsp. nutmeg
- 1 tsp. cinnamon
- 1 tsp. cloves
- 1 tsp. allspice
- 1 c. oil
- 3 eggs, beaten
- 2 jars baby prunes
- 2 c. self-rising flour
- 1 c. fine chopped nuts
Directions
-
1Mix sugar and spices.
-
2Add oil, eggs and prunes.
-
3Add flour, a small amount at a time, until all is added.
-
4Mix in nuts.
-
5Pour into a well-greased tube pan.
-
6Start in cold oven set at 300°. Bake for 1 hour and 30 minutes.
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