Cheesey Grits
6 ingredients
1 steps
Ingredients
- 5 cups water
- 1 1/2 cups grits (regular not quick or instant)
- 1 cup shredded cheddar cheese
- 1 1/2 tsp salt
- 1 tbsp olive oil or butter
- hot sauce to taste (optional)
Directions
-
1["Cook grits on your stove top according to the directions. Stir in the olive oil or butter, cheese, salt and hot sauce. Place in a casserole and bake for 30 minutes in a 350 oven. This will \"set\"" the grits and form a nice crust on top. The baking is optional but highly recommended.""]"
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