Cheesy Apple Pie

15 ingredients
7 steps

Ingredients

  • 5 c. sliced apples
  • 1 c. sugar
  • 5 Tbsp. flour
  • 1 tsp. cinnamon
  • 1/4 tsp. salt
  • 3/4 c. sugar
  • 3/4 c. flour
  • 1/4 tsp. salt
  • 1/2 stick butter, cut up
  • 1 c. grated Cheddar cheese
  • 1 c. flour
  • 1/4 tsp. salt
  • 1/3 c. butter Crisco
  • 1/2 c. mild grated Cheddar cheese
  • cold water

Directions

  1. 1
    In one bowl, combine first 5 ingredients.
  2. 2
    In another bowl, combine next 5 ingredients; set aside.
  3. 3
    For cheesy pastry shell, combine and mix with pastry blender the rest of ingredients, except cold water.
  4. 4
    Sprinkle water (3 to 4 tablespoons) over dry ingredients.
  5. 5
    Roll into pie crust for a 9-inch shell.
  6. 6
    Put apple mixture in shell, then sprinkle cheese mixture over that.
  7. 7
    Bake at 425° for 15 minutes, then lower to 350° for 25 minutes longer.

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