Cheesy Apples

8 ingredients
5 steps

Ingredients

  • 4 or 5 apples
  • 1/4 lb. Cheddar cheese
  • 1/3 tsp. cinnamon
  • 1/2 c. water
  • 1/4 to 1/2 c. flour
  • 1/8 tsp. salt
  • 1/4 c. butter or margarine
  • 1 tsp. lemon juice

Directions

  1. 1
    Cut apples into wedges and put in baking dish.
  2. 2
    Pour water and lemon juice over apples.
  3. 3
    In another dish, mix remaining ingredients, including cheese.
  4. 4
    Put on top of apples.
  5. 5
    Cover and bake for 45 to 50 minutes at 350°.

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