Cheesy Bacon Appetizers

6 ingredients
7 steps

Ingredients

  • 1 can crescent rolls
  • 1 pkg. cream cheese
  • 2 Tbsp. finely chopped onion
  • 1 tsp. milk
  • 5 slices bacon, crispy cooked, drained and crumbled
  • 1 Tbsp. grated Parmesan cheese

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Separate dough into 4 rectangles (firmly press perforations to seal).
  3. 3
    In a small bowl, combine cream cheese, onion and milk until well blended. Spread about 2 tablespoons of mixture evenly over each rectangle. Sprinkle each with bacon.
  4. 4
    Starting at longest side, roll up crescent rolls and pinch edges to seal.
  5. 5
    Place on ungreased cookie sheet and sprinkle with Parmesan cheese.
  6. 6
    Bake for 12 to 15 minutes or until golden brown.
  7. 7
    Cut into bite size pieces and serve.

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