Cheesy Bacon BBQ Cornbread
4 ingredients
7 steps
Ingredients
- 1 pkg. (8.5 oz.) corn muffin mix
- 1/4 cup KRAFT Original Barbecue Sauce
- 1/2 cup KRAFT Shredded Cheddar Cheese
- 3 slices OSCAR MAYER Bacon, cooked, crumbled
Directions
-
1Heat oven to 375 degrees F.
-
2Prepare cornbread batter as directed on package; stir in barbecue sauce.
-
3Pour into 8-inch square pan sprayed with cooking spray.
-
4Bake 25 to 25 min.
-
5or until toothpick inserted in center comes out clean.
-
6Top with bacon and cheese; bake 3 to 5 min.
-
7or until cheese is melted.
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